Cholesterol levels reduced by barley grass
Studies on the constituents of green juice from young barley leaves. Effect on dietarily induced hypercholesterolemia in rats. Ohtake, H., Nonaka, S., Sawada, Y., Hagiwara, Y., Hagiwara, H., Kubota, K. 1985. J. Pharm. Soc. Japan. 105:1052-71. Background: Many researchers use animal models to try and “mimic” human diseases. One of the most…