Antioxidants. High levels in wheatgrass
Antioxidant Activity of Wheat Sprouts Extract ln Vitro: Inhibition of DNA Oxidative Damage Falcioni,G., Fedeli, D., Tiano, L., Calzuola, I., Mancinelli, L., Marsili, V., Gianfranceschi, G., J Food Science, 2006. 1365-26.2210 Background: Researchers have known for quite some time that extracts of wheat sprouts contain very high levels of natural…